Information available upon request:

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Programme

Duration

Course Dates

Diploma in International Hospitality Management

2 years full time

January and July each year

Diploma in International Culinary Arts

2 years full time

January and July each year

Diploma in Culinary Entrepreneurship

9 months full time

January and July each year

Professional Certification Short Course(s)

6 months full time

January and July each year

Application for Admission

The closing date for the January intake is 30 September the previous year and for the July intake it is 31 March of the current year.

The Private Hotel School offers tuition for the various programmes on offer. All programmes are certified by the American Hospitality Academy.

We are now the Master License holder for the American Hospitality Academy and the first American Hotel School in South Africa.

File name Size Last changed  
Academic Calender 2012.pdf 226 KB 24/05/2012 04:24   

 



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